Today, I am starting a three part series about food loss: preharvest losses, which is crop that never grows to harvest; postharvest losses, which occur during or after harvesting and before reaching the consumer; and food waste, which is food that reaches the intended consumer but it not eaten.
Dealing with Preharvest Food Loss
Dealing with Preharvest Food Loss
Dealing with Preharvest Food Loss
Today, I am starting a three part series about food loss: preharvest losses, which is crop that never grows to harvest; postharvest losses, which occur during or after harvesting and before reaching the consumer; and food waste, which is food that reaches the intended consumer but it not eaten.